Catering

Dough to Go wood fired pizza.
The Real Ting – authentic Jamaican street food including jerk chicken, chicken curry and pumpkin curry with rice and peas, plantain, fried jackfruit and other Jamaican specialities.
Pickled Pumpkin – Korean fried chicken.
Greek Escape – vegan, vegetarian and meat kebabs with tzatziki, hummus and salad.
The Mex.Co – tacos, cauliflower bites, quesadillas, and tortilla chips.
Cat's Kitchen – classic bean and beef burgers, and loaded sandwiches including chicken enchiladas, pulled pork, rump steak and halloumi.
Wrap It – toasted wraps and salad boxes with falafel, vegan duck, onion bhaji and halloumi.
F&V Noodle Bar – stir fried noodles with vegetables and chicken, katsu chicken, spring rolls and chicken gyoza.
Premier Catering – classic burgers, hot dogs and chips.
Wigmore's Bakery – artisan breads, cakes, savouries, breakfast pastries, including vegetarian and vegan options.
Brooke's Wye Valley Dairy Company – traditional ice creams made within mile of festival.
Ice Green – vegan gelato in 20+ flavours and thick shakes with multiple toppings.
Dinky Donuts – freshly made doughnuts, coffee and candyfloss.
The Good Stuff Coffee – coffee (!) plus cakes and pastries.
Chock Shop – 20 different varieties of Belgian chocolate brownies and blondies served with warm chocolate sauce, fresh cream and strawberries.